Bread Pudding (Egg less and Steamed)

Ingredients:

Bread (can use left over or old bread) – 6 slices,

Coconut milk powder – 3 tbsp,

Condensed milk – 3 tbsp,

Cardamom powder – ½ tsp,

Almonds crushed - 1 tbsp,

Butter for greasing,

Directions:

·        Make half inch small pieces of the bread and transfer into a mixing bowl. Add cardamom and almonds.

·        Take ¾ cup lukewarm water and mix the coconut powder, Pour it over the bread and mix well with a spoon.

·        Now add condensed milk and mix again.

·        Grease a steel container with butter and pour the above mixture and allow it to settle.

·        Place it in a steamer with sufficient water below and steam for 40 minutes. Wait for 10 minutes before opening.

·        Allow it to cool and cut into desired shapes. Pudding is ready.